As 2013 draws to a close, I wanted to look back at the recipes you loved most this year—the ones you viewed, saved, and made again and again. It was a fantastic year at CenterCutCook, and none of it would have been possible without your support. Thank you for following along and for making these … Read more
Kaethe from SPUDS (The Sustainable Potatoes United Development Study!) in Ireland asked for a recipe: Cheesy, garlicky soda bread made with blight-resistant Blue Danubes sounds fantastic, but where is the recipe? Any new take on soda bread ROCKS for us Irish, especially if it incorporates SPUDS… Send a link pronto! How could I resist? The … Read more
How many students do you serve a day and district size? Our district enrollment is 5,185 students, and we serve an average of 3,443 meals each school day. What is your most successful menu item? The most popular items on our menu are pizza, orange chicken, breakfast-for-lunch options, and chicken and waffles. These items consistently … Read more
Deliciously Fruity Treat You’ll Love These vibrant cocktails are Kinky Pineapple Margaritas — named for the Kinky liqueur (Kinky Blue) that gives them their gorgeous color. My all-time favorite alcoholic drink is a margarita! I’m a big fan of beautiful drinks — they always seem to taste better when they look stunning. I’ve shared many … Read more
Nothing says birthday like sprinkles, and these gluten-free cookie pops are the perfect bite-sized treat! This post is sponsored by Goodie Girl Cookies. All opinions are my own. Gluten Free Cookie Pops Everything seems a little more fun on a stick. These Birthday Cake Gluten Free Cookie Pops are simple to make, easy to serve, … Read more
We all love humble healthy casseroles. They’re versatile, dependable dishes for potlucks, busy weeknights, and even dinner parties when you pick the right recipe. Casseroles are synonymous with comfort, and that doesn’t mean they have to be unhealthy. Many options deliver on flavor while keeping nutrition in mind. Below are thirty-one healthy casserole ideas to … Read more
Perilla leaves (kkaennip) are my favorite herb, though I didn’t always appreciate them. Part of the mint family, perilla has a very strong, distinctive aroma and flavor that’s hard to compare to anything else. As a child I disliked kkaennip—its bold, unfamiliar taste wasn’t for me. If you’ve never tried it, know that it’s an … Read more
These air fryer chicken fajitas deliver bold, classic fajita flavor with minimal oil. Juicy, seasoned chicken strips cook alongside crisp-tender peppers and onions in a single air fryer basket, developing lightly charred edges. Serve them wrapped in warm tortillas or in bowls with your favorite toppings for a quick, festive weeknight meal. Before You Start … Read more
I wanted to share one of my favorite recipes from last week’s Whimsy Wednesday. Whimsy Wednesday is a weekly link-up held on Tuesday nights at 6:45 PM EST where fellow bloggers drop a link to a favorite post. Each week I choose a few standout posts to highlight here. This week my top pick is … Read more
I wanted to share one of my favorite recipes from last week’s Whimsy Wednesday. Whimsy Wednesday is a weekly link-up held on Tuesday nights at 6:45 PM EST where fellow bloggers drop a link to a favorite post. Each week I choose a few standout posts to highlight here. This week my top pick is … Read more